kebab

Kebab Connection Mittagszeit: Frische Zubereitung von Kebab in Kunduz und Nachschub für die Spieße hängt auch schon bereit, bei mindestens 30 Grad... Category | bazaar

Men's economy Shortly before noon in Kunduz, the kebab man has already put his skewers on the charcoal grill, the smell of barbecue meat and the smell of charcoal wafts through the... Category | city

Barbecue games In the bazaar of Kunduz: The grill master carefully prepared the kebab skewers for the charcoal grill. The finished skewer with sheep or... Category | bazaar

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Afghan Carnality Kebab Restaurant in Kunduz: Lamb skewers, prepared on the charcoal grill, is the main course. There is also a piece of flatbread and a... Category | people

Smoking meat A street restaurant in Kunduz: The predominant offering in these places is kebab grilled on charcoal. As a rule,... Category | people

The Dinner Kebab of lamb meat, bread, hot chili and green tea - an ordinary dish in a restaurant at the Salang pass |... Category | Everyday life

The Head Chef In the -Restaurant Mile- of Kunduz: The grill master in front of his -Kebab House- | Afghanistan Category | people, portrait

Kebab World One of the infinitely many kebab places in Kabul, here in the old town | Afghanistan Category | bazaar

Snack Bar Kebab restaurant in Qonduz | Afghanistan Category | people