20130112192615_afghan_baecker.jpg
© Omar Sayami

Baking Bread

Bakery in Doshi on the route to the Salang pass. The typical Afghan bread tastes fresh and warm at best. Baked bread in traditional tandoori ovens with charcoal are fire. | Afghanistan

Sore Throat Warm Water

3 Comments

  1. Crash Ryan | | Reply

    It doesn't look like Starbucks, but I would taste one It looks yummy!

Comment